Spicy Chicken and Beans
Spicy Chicken And Beans is an impressive dinner. Made with 1 lb. breast fillets, 1 large onion (chopped), 2 cloves garlic (minced), 1 tbsp. oil and 1 tsp. ground cumin, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Saute chicken, onion and garlic in hot oil for 8 to 10 minutes or until chicken is no longer pink.
Drain off fat.
Add cumin, salt and pepper; cook and stir for 1 minute more.
Stir in undrained tomatoes (cut up), tomato sauce and pepper.
If wanting milder sauce, decrease amount of peppers.
Bring to boil, reduce heat; cover and simmer 20 minutes, stirring occasionally.
Add beans, heat through.
Serve topped with sour cream or cheese and, if desired, sliced green onion.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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