Spicy Chicken
Spicy Chicken is an moderately easy dinner. Made with 2 (3 1/2 lb.) fryers, 1 c. cornmeal, 1 c. flour, 1/2 tsp. pepper and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix dry ingredients.
Next melt butter.
Dip chicken in milk, then cornmeal mixture.
Put in baking pan; drizzle with butter. Bake at 350Β° for one hour.
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