Spicy Carrots
Spicy Carrots is an easy dinner. Made with 4 or 5 large, fresh carrots, cut in julienne strips, 1/2 c. sugar, 1 tsp. salt, 1/2 tsp. cinnamon and 2 tbsp. butter or margarine, cut in pieces, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place carrots, sugar, salt and cinnamon in 1-quart casserole. Toss to combine.
Dot with butter.
Cover tightly.
Microwave 7 to 8 minutes on High or until carrots are tender-crisp.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment