Spiced Pineapple Pickups
Spiced Pineapple Pickups is an moderately easy dinner. Made with 20 oz. chunked pineapple, 6 to 8 whole cloves, dash of salt, 3/4 c. vinegar and 1 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Drain syrup from pineapple.
Combine 3/4 cup of sugar and vinegar.
Add salt, cloves, remaining sugar and cinnamon.
Heat 10 minutes.
Add pineapple chunks and bring to a boil.
Refrigerate 24 hours; drain and serve with picks.
π· Perfect Pairings
Complete your meal with these
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