Spiced Pecans
Spiced Pecans is an moderately easy dinner. Made with 1 tbsp. warm water, 1 egg white, 1 lb. whole pecans, 1 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fluff up water with egg white.
Cover pecans with fluff. Blend sugar, salt, cinnamon, and nutmeg.
Add sugar mixture to pecans, stir to coat pecans evenly.
Spread pecans on a cookie sheet with sides and bake at 300Β° for about 33 minutes, stirring after every 11 minutes.
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