Spiced Pecans
Spiced Pecans is an moderately easy dinner. Made with 1 egg white, 1 tsp. cold water, pecan halves, 1/2 c. sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine egg white in cold water.
Beat until frothy (not stiff).
Add pecan halves.
Mix until coated.
Mix 1/2 cup sugar, cinnamon and salt.
Add nuts; mix thoroughly.
Place on buttered 15 x 10-inch jelly roll pan.
Bake in a 225Β° oven for 1 hour.
Stir every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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