Spiced Pecan Halves
Spiced Pecan Halves is an moderately easy dinner. Made with 1 lb. pecan halves (3 to 4 c.), 1 egg white, 1 tsp. cold water, 1/2 c. sugar and 1/3 c. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Egg white and cold water until frothy.
Add pecan halves and stir to coat evenly.
Mix sugar, salt and cinnamon in a large bowl.
Add coated nuts and stir to coat thoroughly with sugar mixture.
Place on buttered cookie sheet and bake at 225Β° for 1 hour.
Stir every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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