Spiced Peaches
Spiced Peaches is an moderately easy dinner. Made with large can cling peach halves (29 oz.), 1/2 c. white or brown sugar, 1/2 c. cider vinegar, 6 whole cloves and 3 whole allspice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain peaches.
Combine sugar, vinegar and spices.
Bring to a boil and simmer 5 minutes.
Add peaches and simmer 5 minutes more.
Remove from heat and allow peaches to cool in liquid. Serve warm or cold as a meat accompaniment or salad.
π· Perfect Pairings
Complete your meal with these
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