Spiced Olives
Spiced Olives is an moderately easy dinner. Made with 1 (7 oz.) jar stuffed olives, 1/2 c. tomato juice, 1 tbsp. olive oil, 1 tsp. crushed red pepper and 2 minced garlic cloves, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Drain the olives, discarding juice.
In a small bowl, combine remaining ingredients.
Pour over olives; close jar and refrigerate for 3 to 10 days, turning jar daily.
Drain before serving.
Yields 1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment