Spiced Fruit Punch
Spiced Fruit Punch is an moderately easy dinner. Made with 2 1/2 c. orange juice, 1 c. canned pineapple juice, 1/4 c. lemon juice, 2 c. cold water and 2 tbsp. grated lemon rind, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients, except ginger ale and ice.
Let chill for at least 3 hours.
Strain; add ginger ale and ice.
Makes about 3 quarts before adding ice.
π· Perfect Pairings
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