Spiced Eggplant
Spiced Eggplant is an moderately easy dinner. Made with 1 large eggplant, 2 tbsp. olive oil, 1 c. onion, peeled and finely chopped, 1 c. green pepper, finely chopped and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cut the eggplant in half and place it on an oiled baking sheet, cut side down.
Bake 30 to 40 minutes, or until soft.
Let cool.
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