Spiced Carrots(Serves 12)
Spiced Carrots(Serves 12) is an moderately easy dinner. Made with 8 oz. jar sweet pickled onions, 1 green pepper, 2 lb. carrots, 1 can tomato soup and 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain onions.
Save juice.
Cut pepper into small pieces. Pare, slice and cook carrots.
π· Perfect Pairings
Complete your meal with these
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