Special Pecan Pie
Special Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 2 tbsp. all-purpose flour, 1 c. dark corn syrup, 2 eggs, slightly beaten and 3 tbsp. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine sugar and flour in a medium bowl.
Combine corn syrup, eggs and butter; add to sugar mixture.
Stir well.
Add vanilla and pecans; mix well.
Pour into pastry shell.
Bake at 325Β° for 50 to 60 minutes, or until set.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment