Special Corn Bread
Special Corn Bread is an moderately easy dinner. Made with 2 c. buttermilk baking mix, 4 to 6 tbsp. cornmeal, 1 c. sugar, 2 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine baking mix, cornmeal and sugar in mixing bowl.
Add eggs and milk; beat until well blended.
Mix in melted butter. Pour into a greased 9-inch square pan.
Bake at 350Β° for 35 to 40 minutes, or until toothpick comes out dry.
π· Perfect Pairings
Complete your meal with these
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