Sparkling Lemonade
Sparkling Lemonade is an easy dinner. Made with 1 c. fresh lemon juice (about 6 medium lemons), 3/4 c. sugar, 3 c. chilled sparkling water and 1 fresh lemon, sliced in thin rounds, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soak lemons in hot water for about 15 minutes.
Dissolve sugar in 1 cup boiling water and cool.
Squeeze juice from lemons. Combine fresh squeezed juice with dissolved sugar water.
Pour into 2-quart pitcher and add sparkling water.
Check for sweetness, but added sugar will not dissolve well.
Add ice and garnish with lemon slice.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment