Spareribs
Spareribs is an moderately easy dinner. Made with 1 lb. spareribs, 1 c. japanese vinegar, 1 1/4 c. brown sugar, 1/4 c. shoyu and 1 inch ginger, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In flour, salt and pepper.
Fry spareribs. Add ginger and garlic. Add sauce; cook for 1 hour.
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