Spareribs

Spareribs

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Spareribs is an moderately easy dinner. Made with 1 lb. spareribs, 1 c. japanese vinegar, 1 1/4 c. brown sugar, 1/4 c. shoyu and 1 inch ginger, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

In flour, salt and pepper.

Fry spareribs. Add ginger and garlic. Add sauce; cook for 1 hour.

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