Spareribs
Spareribs is an moderately easy dinner. Made with 1 1/2 to 2 lb. pork spareribs, 3 tbsp. ketchup, 1 tbsp. honey, 1 1/2 (8 oz.) glasses water and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all (except ribs) and pour over ribs in pan.
Place in oven over
Heat at 300Β° to bake 1 hour and 15 minutes. Baste occasionally and turn.
Then broil to brown, turning and basting, for about 10 minutes each side.
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