Spanish Rice
Spanish Rice is an moderately easy dinner. Made with 1 c. uncooked rice, 2 tbsp. olive oil, 2 c. water, 1/2 chopped onion and 3 tbsp. ketchup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute rice in olive oil until golden brown.
Separately mix together all remaining ingredients.
Pour into sauteed rice and bring to a boil.
Reduce to low heat and simmer approximately 20 minutes.
Let stand 2 to 3 minutes before serving.
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