Spanish Rice
Spanish Rice is an moderately easy dinner. Made with 2 (8 oz.) cans tomato sauce, 1/2 c. water, 1/2 c. chopped onion, 1/3 c. diced green pepper and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine tomato sauce, water, onion, green pepper, butter, salt, sugar, mustard and pepper in pan.
Cover and bring to a boil.
Stir in rice.
Remove from heat. Cover and let stand for 5 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment