Spanish Rice
Spanish Rice is an moderately easy dinner. Made with 1 (16 oz.) can tomato sauce, 1 (16 oz.) can water, 1/4 c. margarine, 1/2 c. finely chopped onion and 1/3 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil first 9 ingredients to a rolling boil.
Add rice.
Boil 3 minutes.
Cover 5 minutes.
Flake with a fork.
Serve hot.
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