Spanish Rice

Spanish Rice

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Spanish Rice is an moderately easy dinner. Made with 1/2 to 1 lb. bacon, 1/4 c. green pepper, 1/4 c. onion, 3 c. cooked rice and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry bacon.

Crumble and toss 1/2 of bacon in large baking dish. Saute onion and green pepper until onion is lightly brown.

Add rice, tomatoes, salt and tomato sauce.

Mix together and put 1/2 of mixture in baking dish.

Crumble rest of bacon and put on first layer of rice mixture.

Then add rest of rice mixture.

Add grated cheese on top.

Bake at 400Β° for 20 to 25 minutes.

🍷 Perfect Pairings

Complete your meal with these

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