Spanish Rice

Spanish Rice

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Spanish Rice is an moderately easy dinner. Made with 2 (8 oz.) cans tomato sauce, 2 cans water, 1/2 c. finely chopped onions, 1/3 c. diced green peppers and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine tomato sauce, water, onions, green peppers, salt, sugar, mustard and pepper in saucepan.

Cover and bring to full boil.

Stir in rice.

Remove from heat and let stand 5 minutes, covered.

Stir with fork.

🍷 Perfect Pairings

Complete your meal with these

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