Spanish Rice
Spanish Rice is an moderately easy dinner. Made with 1 c. rice (uncooked), 2 c. water, 1 tsp. salt, 3 (8 oz.) cans tomato sauce and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to a boil the rice, water and salt.
Turn heat down to low setting and cover with a lid.
Simmer 14 minutes.
Saute bell pepper and onion in butter or bacon grease until onion is tender. Add this to the rice, then add tomato sauce and pepper.
Mix thoroughly and simmer 10 minutes.
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