Spanish Rice
Spanish Rice is an moderately easy dinner. Made with 4 tbsp. bacon drippings or butter, 1 1/2 c. long grain rice, 4 strips green pepper, 2 tbsp. chopped onion and 1/2 tsp. ground cumin, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown rice, green pepper and onions in bacon drippings.
Remove from heat.
Set aside to cool a bit.
Add all remaining ingredients.
Pour in water or broth, stirring slowly.
Bring to a boil.
Lower heat immediately; cover, leaving lid open a tiny bit.
Cook 15-20 minutes or until rice is tender.
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