Spanish Rice

Spanish Rice

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Spanish Rice is an moderately easy dinner. Made with 1 to 1 1/2 lb. ground beef, chopped onions, green peppers, salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown the ground beef and drain the fat, then add in the onions, peppers, salt, pepper and garlic.

Add mashed tomatoes and a can of tomato sauce or tomato juice and bring to a boil.

Add in rice and bring to a boil.

Simmer for 25 to 30 minutes.

Add more tomatoes or juice, if necessary.

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