Spanish Green Beans
Spanish Green Beans is an moderately easy Spanish dinner you can prepare in about 1 hour 24 minutes. Made with . green beans, . olive oil, medium onions, chopped, chopped parsley to taste and garlic, pressed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook beans in boiling salt water until tender; drain.
Heat olive oil in large skillet.
Add onions, parsley, garlic, ham and bacon; cook until ham and bacon are done.
Add wine, nutmeg and salt.
Add beans and small amount of water, if necessary.
Cover; simmer until heated through.
Coarse black pepper sprinkled on top can be added.
Makes 6 servings.
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