Spanish Chicken
Spanish Chicken is an moderately easy Spanish dinner you can prepare in just 36 minutes. Made with (3 lb.) chicken, cut into pieces, c. tomatoes, chopped, green pepper, chopped, onion, chopped and pimento, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place all ingredients in pot with just enough water to cover. Cover and simmer 1 1/2 hours.
If there is too much liquid, remove cover and cook until most of it is evaporated.
Yields 4 servings. Good served with rice.
π· Perfect Pairings
Complete your meal with these
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