Spanish Brown Rice
Spanish Brown Rice is an moderately easy dinner. Made with 2 tbsp. olive oil, 1 1/2 c. brown rice, 1/2 bell pepper, chopped, 1 vidalia onion, chopped and 2 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown garlic, rice and onion in olive oil.
Add pepper and brown.
Add chili powder, tomatoes and water.
Bring to a boil and cook on low heat until all liquid is absorbed and rice is tender, about 45 minutes.
Check after 25 minutes and add more water if needed.
Serve with grated cheese on the side to be added just before eating.
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