Spanish Beefburger
Spanish Beefburger is an impressive dinner. Made with 1 1/2 lb. ground beef, 2 tbsp. worcestershire sauce, 1 tsp. dry mustard, few drops tabasco sauce and 1 1/2 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine beef, Worcestershire sauce, mustard, Tabasco sauce, onion, salt and pepper.
Shape into one large patty.
Place on broiler pan; broil 3 inches from source of heat for 8 to 10 minutes.
Cut tomatoes in half; scoop 1 tablespoon pulp out of each half.
Mix pulp with cheese and green pepper.
Sprinkle each half with salt and pepper.
Stuff tomatoes lightly with cheese mixture.
Turn meat and place tomatoes on rack.
Broil 5 minutes. Cook onion rings in butter until brown.
Pour catsup over meat. Place onions on meat; continue broiling for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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