Spanish Beef
Spanish Beef is an moderately easy dinner. Made with 1 can tomato soup, 4 c. noodles, cooked, 1 can mushrooms, 1 lb. ground beef and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In casserole dish, layer cooked ground beef, noodles, and mushrooms.
Pour 1/2 can of tomato soup on this layer, then repeat this process.
Top with Parmesan cheese.
Bake at 350Β° for 30 minutes.
Makes about 4 to 5 servings.
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