Spanish Amanda
Spanish Amanda is an moderately easy Spanish dinner you can prepare in just 52 minutes. Made with pork chops, whole tomatoes, . regular rice, bell pepper and large onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Fry or bake pork chops, then spread them in a long casserole dish.
Put 1 slice of onion on each chop, then 1 whole tomato and a slice of bell pepper.
Spoon 1 tablespoon of rice on each chop. Pour juice from can of tomatoes over each chop.
Season to taste. Bake at 375Β° for 45 minutes.
Makes a complete meal!!
π· Perfect Pairings
Complete your meal with these
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