Spaghetti Supper Pie
Spaghetti Supper Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. spaghetti, 2 eggs, beaten, parmesan, 2 tbsp. chopped parsley and 2 c. (8 oz.) shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spaghetti as directed and drain.
Add eggs, Parmesan and parsley.
In a greased 9-inch pie plate, layer half of the spaghetti, then half of the Mozzarella cheese.
Repeat layers. Bake at 350Β° for 12 minutes.
Heat sauce; add mushrooms.
Cut pie into wedges and serve with sauce over top.
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