Spaghetti Sauce

Spaghetti Sauce

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Spaghetti Sauce is an moderately easy dinner. Made with 1/2 lb. ground beef, 3 (8 oz.) cans tomato sauce, 1 (2 oz.) can sliced mushrooms, 2 tbsp. minced onions and 1 1/2 tsp. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute ground beef in a skillet; drain fat.

Drain mushrooms. Add all ingredients.

Heat to boiling.

Simmer for 10 minutes. Stir occasionally.

Serve over hot cooked spaghetti.

Yields 4 servings.

🍷 Perfect Pairings

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