Spaghetti Sauce
Spaghetti Sauce is an impressive dinner. Made with 28 oz. can whole cut tomatoes, 28 oz. can tomato purée, 12 oz. can tomato paste, 1 yelow onion (cut) and 2 green peppers (cut), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
1. In a large pot add whole tomatoes, purée, and paste. Bring to a light simmer.
2. Add remaining ingredients and bring to a vigorous boil.
3. Reduce heat to low and cover for at least 1 hour. Stir
Frequently.
🍷 Perfect Pairings
Complete your meal with these
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