Spaghetti Pork Chops
Spaghetti Pork Chops is an easy dinner. Made with 6 pork chops, 6 tbsp. brown sugar, 6 tbsp. vinegar, 6 to 8 oz. spaghetti, broken up and 1 (15 1/2 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chops in a large skillet.
On top of each pork chop, place 1 tablespoon brown sugar and 1 tablespoon vinegar.
Add spaghetti and tomatoes.
Cover and simmer until spaghetti is done. Very good.
π· Perfect Pairings
Complete your meal with these
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