Spaghetti Pizza
Spaghetti Pizza is an moderately easy dinner. Made with 1 lb. spaghetti, 2 eggs, beaten, 1/2 c. milk, 3/4 tsp. garlic powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Break spaghetti and cook, then drain and cool.
Add eggs, milk, garlic powder, salt and half the shredded Mozzarella cheese. Mix together in a large bowl.
Spread on greased jelly roll pan or large baking pan.
Bake 15 minutes at 400°.
Reduce heat to 350°.
Remove from oven.
Mix browned, drained hamburger with spaghetti sauce; spread on top of spaghetti crust.
Add pepperoni slices.
Sprinkle remaining Mozzarella cheese over all.
Bake 30 minutes at 350°.
Cut into 3 x 3-inch squares; serves 12 to 15.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment