Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 1/2 lb. thin spaghetti, cooked, 2 tbsp. margarine, melted, 1/4 c. grated cheese, 1 egg and 1 c. ricotta cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix margarine, cheese and egg.
Toss into spaghetti.
Coat well.
Press in pie plate.
Mix 1 cup Ricotta cheese with 1 tablespoon Italian dressing, 1/2 pound ground beef and spices. Fill pie shell; cover with spaghetti sauce.
Bake at 350Β° for 20 minutes.
Let stand for 10 minutes before cooking.
π· Perfect Pairings
Complete your meal with these
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