Spaghetti Pie

Spaghetti Pie

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Spaghetti Pie is an moderately easy dinner. Made with 2 eggs, well beaten, 2 tbsp. butter, 6 oz. cooked spaghetti, 1/3 c. parmesan cheese and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown the meat; add pepper, onion, tomato paste, salt, green pepper and oregano.

Fill the pie shell with the meat mixture. Bake at 350Β° for 20 minutes, covered.

Add 1/2 cup shredded Mozzarella and cook, uncovered, for 5 minutes more (until melted).

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