Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 6 oz. spaghetti, 2 tbsp. oleo, 2 eggs, beaten, 1/3 c. parmesan cheese and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook spaghetti and drain.
Stir in oleo, eggs and Parmesan cheese.
Press spaghetti mixture into a buttered 10-inch pie plate, forming a crust.
In a large skillet, brown beef.
Drain well.
Stir in tomatoes, tomato paste, sugar and oregano.
Heat through.
Spread cottage cheese over spaghetti crust.
Top with meat mixture.
Bake, uncovered, at 350'Β° for 20 minutes.
Sprinkle Mozzarella on top.
Bake 5 minutes more or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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