Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 2 c. cooked spaghetti, 1 large egg, 1 tbsp. butter, 1/3 c. parmesan cheese and 1/2 lb. ricotta cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
While hot, mix spaghetti, egg, butter and Parmesan cheese. Pour into a 10-inch pie plate and form a crust.
Spread Ricotta cheese on pie crust.
Brown ground beef in a skillet and pour onto Ricotta cheese.
Pour spaghetti sauce over the pie and bake at 325Β° for 30 minutes.
Remove pie and add Mozzarella cheese.
Cook a remaining 5 to 15 minutes more.
Let stand 10 minutes before cutting.
Add extra spaghetti sauce as desired.
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