Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 6 oz. spaghetti, 2 tbsp. oleo, 1/3 c. parmesan cheese, 1 lb. ground beef and 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain spaghetti.
Stir in oleo, Parmesan cheese and eggs.
Form this mixture into a crust in a buttered 8 x 8-inch pan.
Cook meat until tender and browned; drain.
Stir in sauce; add green pepper.
Pour meat sauce over crust; top with shredded Mozzarella.
Bake at 350Β° for 20 minutes.
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