Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 1 pkg. tangy italian spaghetti dinner (kraft), 2 eggs, beaten, 1 c. sour cream, 1 lb. pork sausage or hamburger and 1 (12 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare spaghetti as directed.
Add eggs and grated Parmesan cheese; mix lightly.
Line greased casserole dish with spaghetti mixture.
Spoon sour cream over spaghetti.
Brown meat and drain. Stir in herb and mix tomato paste and water.
Simmer 10 minutes. Spoon over sauce mixture.
Bake at 350Β° for 25 minutes.
Top with Mozzarella cheese; return to oven until cheese melts.
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