Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 1/2 lb. spaghetti, 12 oz. mozzarella cheese, shredded, 1 stick margarine, 1 1/2 lb. hamburger and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook spaghetti; drain and rinse with warm water.
Put spaghetti in a bowl and put 1/2 pound shredded Mozzarella cheese on top.
Melt margarine; pour on top of Mozzarella cheese and spaghetti.
Add salt and pepper to taste.
Stir and mix well. Brown hamburger and chopped onion; drain well.
Stir in can of spaghetti sauce until mixed well with hamburger mixture.
Grease a 9 x 13-inch baking pan with margarine.
Layer 1/2 spaghetti mixture, Ricotta cheese and spaghetti sauce.
Repeat layer and top with remaining 4 ounces of Mozzarella cheese.
Bake at 350Β° for 45 minutes.
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