Spaghetti Pie

Spaghetti Pie

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Spaghetti Pie is an moderately easy dinner. Made with 1/2 lb. spaghetti, 2 tbsp. butter or margarine, 2 eggs, beaten, 1/2 c. parmesan cheese, divided and 1 c. spaghetti sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook and drain spaghetti; put it back in the pot.

Add butter, eggs and 1/4 cup Parmesan cheese.

Place in buttered pie dish. Spread with spaghetti sauce.

Spread on Ricotta cheese.

Sprinkle on Mozzarella and 1/4 cup Parmesan.

Bake at 350Β° for 30 minutes. Makes 2 pies.

This freezes well.

🍷 Perfect Pairings

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