Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. spaghetti, broken into 2-inch pieces, 2 tbsp. margarine, 1/3 c. grated parmesan cheese, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook spaghetti and drain.
Place in 9 x 13-inch baking dish. Stir in margarine, Parmesan cheese, salt, pepper and beaten egg until thoroughly combined.
Spread evenly.
Brown ground chuck with onion and green pepper.
Stir in spaghetti sauce.
Spread cottage cheese over spaghetti layer.
Top with meat mixture.
Bake at 350Β° for 30 minutes.
Sprinkle Mozzarella cheese over top and bake until cheese is melted, approximately 10 minutes.
Let stand 10 to 15 minutes before cutting.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment