Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 6 oz. spaghetti, 2 tbsp. margarine, 2 well beaten eggs, 1 c. cottage cheese and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook spaghetti.
Stir margarine into hot spaghetti; stir in eggs.
Make a crust of spaghetti in a buttered baking dish.
Spread cottage cheese over spaghetti.
In skillet, cook beef until brown; drain off fat.
Stir in undrained tomatoes, tomato paste, sugar, oregano and garlic salt; heat through.
Turn meat mixture into spaghetti crust.
Bake uncovered in a 350Β° oven for 20 minutes. Sprinkle the Mozzarella cheese on top.
Bake 5 minutes longer or until cheese melts.
π· Perfect Pairings
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