Spaghetti Pie
Spaghetti Pie is an moderately easy dinner. Made with 1 lb. spaghetti, cooked and drained, 2 eggs, 1 c. milk, 1 qt. spaghetti sauce and 16 oz. mozzarella cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour cooked spaghetti into 9 x 13-inch greased pan.
Beat eggs and milk together.
Pour over spaghetti and toss together.
Spread 1 quart spaghetti sauce over mixture.
Sprinkle Mozzarella cheese over top.
Add topping.
Bake at 350Β° for 30 to 35 minutes.
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