Spaghetti Pie
Spaghetti Pie is an impressive dinner. Made with 6 oz. spaghetti, cooked and drained, 1 lb. ground beef, 1/2 c. onion, chopped, 2 tbsp. margarine and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef, onion and green pepper; drain.
Put spaghetti on bottom of 9 x 13-inch pan.
Stir in margarine and eggs.
Put Parmesan cheese and cottage cheese over noodles.
Spread ground beef over cheeses.
Place mushrooms over meat.
Stir sugar, oregano and garlic salt into sauce and pour over.
Top with Mozzarella cheese.
Bake at 350Β° for 25 to 30 minutes.
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