Spaghetti Pie
Spaghetti Pie is an impressive dinner. Made with 1 (8 oz.) pkg. spaghetti, broken in 2-inch pieces, 2 tbsp. soft butter, 1/2 c. grated parmesan cheese, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In large bowl, mix butter, Parmesan cheese, salt, pepper and egg.
Cook spaghetti and drain and put spaghetti with preceding mix and toss to coat well.
Spread evenly in 13 x 9-inch pan. Brown meat in large pan, adding onion, pepper and garlic.
Drain off fat.
Stir in sauce, sugar and oregano.
Spread cottage cheese over spaghetti layer.
Top with meat mixture.
Bake at 350Β° for 30 minutes.
Sprinkle Mozzarella cheese and bake another ten minutes. Let stand 15 minutes before serving.
Serves 8 to 10.
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